In the heart of Jakarta’s buzzing city life, a quiet sanctuary now invites guests to slow down. CHONTEA & Co, a Kyoto-style tearoom, officially opened its doors on July 8, 2025, nestled in the serene Yashinoki Yokocho at Plaza Senayan. This isn’t just another tea shop — it’s an immersive experience that blends Japanese heritage, Indonesian craftsmanship, and mindful rituals into a refined urban retreat.

Read also: Discover Chontea Warmth and Intention of Tea

Where Chontea Tradition Meets Contemporary Calm

CHONTEA Jakarta introduces a reimagined take on the timeless Japanese tea room. Designed with intentional slowness and simplicity, the space honors the art of presence through every texture and gesture. From the aroma of steeped leaves to the quiet rustle of tatami mats, visitors are invited to reconnect with their senses.

There are two distinct ways to experience CHONTEA:

• À La Carte Seating — For those who seek quiet solitude and self-guided rituals.

• Experience Seat — A guided tasting journey filled with storytelling, intention, and reflection.

Whether you’re new to Japanese tea or a long-time enthusiast, CHONTEA Jakarta offers a deeply personal encounter with matcha, hojicha, and beyond.

A Thoughtful Journey Through Tea

The curated menu takes you beyond just flavor. Every pour and pairing is designed to create a dialogue between tea and time. Ceremonial-grade matcha, single-origin sencha, and rare seasonal blends form the core of the offering. Guests can expect to discover subtle tasting notes, from grassy undertones to floral finishes.

With each serving, the tea master provides insights into the origin, preparation technique, and cultural significance. This practice transforms drinking into an act of appreciation.

Crafted with Purpose and Provenance

Every element inside CHONTEA tells a story. The teacups and vessels? Handmade by Japanese and Indonesian artisans. The ceramic ware includes rare pieces from Uji, Kyoto, while walls crafted from banana paper handmade in Bali envelop the space with earthy softness.

Some design highlights include:

• A rare bamboo chasen (matcha whisk) by Yasaburo Tanimura, a 25th-generation artisan.

• Serving bowls made of black sand, shaped by Riyanni Djangkaru of Clay Play Bali, echoing the rhythms of the ocean and land.

• Seating that reflects traditional tatami-style, softened with contemporary Japanese minimalism.

It’s a union of legacy and locality — a quiet celebration of time, hands, and heritage.

A Slow Moment in a Fast World

In a culture that often prioritizes speed, CHONTEA offers an alternative: the beauty of stillness. The tearoom invites guests to pause — not just to drink tea, but to observe, breathe, and feel. Here, imperfection is honored, and simplicity is the luxury.

This is more than tea; it’s a gentle rebellion against noise. A space where modern city dwellers can return to themselves, one cup at a time.

Even the ambiance plays a part. Subtle lighting, natural textures, and a muted soundscape encourage guests to fully embrace the present. No rush. No distractions. Just the art of tea.

Visit CHONTEA & Co in Jakarta

You can find CHONTEA at:

📍 Yashinoki Yokocho, Plaza Senayan
🗓️ Now Open — July 8, 2025 onward

Come alone or bring a friend. Stay for ten minutes or an hour. Every visit becomes a quiet ritual of its own.

Whether you’re a tea connoisseur, a curious explorer, or someone simply seeking a moment of peace, CHONTEA welcomes you into a world where time slows, intention matters, and beauty is found in the smallest details.

Read also: The Rise of Matcha Culture: How Tea Became a Movement